Kitchen Hood Fire Suppression Systems

Kitchen Hood Fire Suppression Systems are specifically designed to protects hoods, ducts and cooking appliances such as stove, gas and fryers from fire hazards. It offers simple and reliable fire protection for kitchen hoods. The HS8 8 Flow Mechanical Hood Suppression System uses Wet Chemical extinguishing agents designed specifically for commercial kitchens.

What is the HS8 Hood Suppression System?

The HS8 Kitchen Hood System is designed with critical safety features installed in commercial kitchens to prevent and quickly suppress fires that may occur during cooking or food preparation activities. It operates mechanically without the need for pressurized cartridges to detect and extinguish fires. This system provides a complete pre-engineered commercial kitchen fire suppression solution.

Features of Commercial Kitchens

HS8/HS16 Kitchen Hood Fire Suppression System Maintenance

HS8 Flow System Content

  • 8 Flowpoint Fire Suppression System
  • 10L wet chemical.
  • 8 pcs nozzles.
  • 1 pc thermobulb.
  • 3 pcs corner pulleys.
  • 1 pcs manual pull station.
  • 1 pcs cylinder hang kit.
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HS16 16 Flow Mechanical Hood Suppression System

  • 16 Flowpoint fire Suppression System
  • 10L wet chemical.
  • 16 pcs nozzles.
  • 3 pcs thermobulb.
  • 5 pcs corner pulleys.
  • 1 pcs manual pull station.
  • 1 pcs cylinder hang kit.

Why Choose Our Kitchen Fire Suppression System?

Supremex offers engineered kitchen fire suppression systems designed specifically for high-risk kitchen hood in India. Ideal for hotels, restaurants, hospitals, and commercial food service establishments.